Indonesian Fried Noodle (Mie goreng) -
Delicious Indonesian Fried Noodle (Mie goreng) Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.
You can have Indonesian Fried Noodle (Mie goreng) using 10 ingredients and 4 steps.
Indonesian Fried Noodle (Mie goreng) Ingredients
- You need 100 gr of Capellini.
- You need 4 of shrimps.
- You need 2 of large eggs.
- You need as needed of minced pork.
- Prepare as needed of vegetables(I only have lettuce here).
- You need 2 cloves of garlic.
- You need 1/8 cloves of canadian shallot.
- You need 1 tsp of dried shrimp.
- You need 1 tsp of dark mushroom soy sauce.
- You need to taste of kecap manis(sweet soy sauce) and light soy sauce.
Indonesian Fried Noodle (Mie goreng) step by step
- Boil Capellini until well done,drain the water..
- Saute shallot,garlic and dried shrimp with a little bit of oil until you can smell the fragrant. Then add eggs and stir. Add the minced pork and shrimp until they're fully cooked..
- Now, add the capellini and vegetables. seasoning with kecap manis(sweet soy sauce),dark soy sauce and light soy sauce. Stir until combined. try to taste..
- Serve immediately. enjoy!.
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Recipe: Best Indonesian Fried Noodle (Mie goreng) -
I believe you can make great and tasty Indonesian Fried Noodle (Mie goreng) recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!