Perfect Baharat Pork and Rice Recipe

Easy Pork Recipes Homemade

Baharat Pork and Rice -

Perfect Baharat Pork and Rice Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

Baharat Pork and Rice You can have Baharat Pork and Rice using 8 ingredients and 5 steps.

Baharat Pork and Rice Ingredients

  1. You need 1 lbs of Ground Pork.
  2. You need 2 cups of rice.
  3. Prepare 1 can of Chicken Stock.
  4. Prepare 3 tsp of Baharat Seasoning.
  5. You need 2 tsp of Garlic Powder.
  6. Prepare Dash of Sazon Seasoning.
  7. You need 1/2 package of Chopped Frozen Broccoli.
  8. Prepare 1 cup of corn starch slurry.

Baharat Pork and Rice instructions

  1. Add rice, crushed red pepper flakes, 1 tsp garlic powder and chicken stock to the rice cooker. If your rice cooker has a steaming basket add the broccoli now, otherwise thaw in the microwave and mix into the rice when it's done..
  2. Add a little oil to a large skillet and put in the ground pork, baharat seasoning and 1 tsp garlic powder..
  3. Use a spatula to break up the pork into as fine of pieces as possible making sure the spices are well mixed throughout..
  4. Mix up the cornstarch slurry and add to the pork. Turn the heat up a bit to make sure the slurry bubbles lightly to thicken and the raw taste cooks out..
  5. Once the pork and cornstarch has come together to the desired consistency spoon over the rice and broccoli..

Find out another easy and tasty recipes here

Tasty Baharat Pork and Rice Recipes -

I believe you can make great and tasty Baharat Pork and Rice recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!