Delicious Bacon and Cheese Grillers Recipes

Easy Pork Recipes Homemade

Bacon and Cheese Grillers -

Homemade Bacon and Cheese Grillers Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

Bacon and Cheese Grillers You can cook Bacon and Cheese Grillers using 7 ingredients and 5 steps.

Bacon and Cheese Grillers Ingredients

  1. Prepare 2 lbs of ground pork (or beef - not too lean).
  2. You need 5 Ounces of cheddar cut into 1/4 inch cubes.
  3. You need 8 of Smoked Bacon strips.
  4. Prepare 2 of Table spoons garlic powder.
  5. You need 2 of Table spoons onion powder.
  6. You need 1 of Table spoon dried Oregano.
  7. You need 2 of Table spoons each salt and black pepper.

Bacon and Cheese Grillers instructions

  1. Fry the bacon till most fat is rendered. Let it cool then chop coarsely (about 1/4 inch pieces).
  2. Mix the meat with garlic and onion powder, Oregano, salt and pepper then add the bacon and the cheese. Mix well..
  3. Use the meat mixture to form 4 inch diameter patties / burgers, 1/2 inch in thickness (either by hand or using a burger form or such).
  4. Place a piece of parchment paper between the burgers, place burgers in a freezer bag and freeze them overnight (or longer / whenever you need them!).
  5. While still frozen, pre-heat the grill to medium low, (remove the parchment paper) and grill the burgers 15 - 17 minutes till they reach an internal temperature of 160 F. Serve immediately.

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Easiest Way to Make Tasty Bacon and Cheese Grillers -

I believe you can make great and tasty Bacon and Cheese Grillers recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!