Homemade Mexican Style Crockpot Carnitas Recipe

Easy Pork Recipes Homemade

Mexican Style Crockpot Carnitas -

Simple Mexican Style Crockpot Carnitas Recipes are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

Mexican Style Crockpot Carnitas You can cook Mexican Style Crockpot Carnitas using 12 ingredients and 5 steps.

Mexican Style Crockpot Carnitas Ingredients

  1. You need 6 lb of Pork Butt Roast.
  2. You need 3 clove of Garlic.
  3. Prepare 1 tbsp of Garlic Salt.
  4. Prepare 3 tbsp of cayenne pepper.
  5. Prepare 3 tbsp of chili powder.
  6. You need 2 tbsp of salt.
  7. You need 3 tbsp of Lawrys Seasoning.
  8. Prepare 2 tbsp of chili flakes.
  9. Prepare 3 small of habaneros.
  10. Prepare 1 bunch of cilantro.
  11. You need 1 large of onion.
  12. Prepare 1 can of Tall Can of Beer of your choice.

Mexican Style Crockpot Carnitas instructions

  1. poke pork butt several times with a knife.
  2. rough chop the garlic and rub it on to the Butt so it can rest on the pokes.
  3. then mix your dry ingredients together to make a dry rub, once you do that rub it on the roast and get a even coat on it..
  4. place roast in crock pot and cut your habaneros in half toss them in the pot and your onion cut in half as well.
  5. throw cliantro in too and pour in your beer and put crock pot on high for 6-6 1/2 hours and enjoy with diced up onion and cilantro with salsa of your choice.

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Tasty Mexican Style Crockpot Carnitas Recipe -

I believe you can make great and tasty Mexican Style Crockpot Carnitas recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!