Best Pork Adobo Recipes

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Pork Adobo -

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Quick and Easy Pork Adobo Recipes.

Pork Adobo You can cook Pork Adobo using 12 ingredients and 3 steps.

Pork Adobo Ingredients

  1. Prepare 1/2 kg of pork belly, cut cubes.
  2. Prepare 1/4 cup of dark soy sauce.
  3. Prepare 1/4 cup of vinegar.
  4. Prepare 2 clove of garlic, minced.
  5. Prepare 1 medium of onion, chopped.
  6. Prepare 1 of bayleaf.
  7. Prepare 1 medium of potato, cut cubes.
  8. Prepare 1 of ground black pepper.
  9. You need dash of msg..
  10. Prepare 1/4 cup of water.
  11. Prepare 1 of hard boiled egg.
  12. You need 1 tbsp of brown sugar.

Pork Adobo instructions

  1. In a pan, bring water to a boil. Add the pork belly take out the scum. Let it boil until tender.
  2. Put the garlic, onion, soy sauce, vinegar, ground pepper and brown sugar. Cover and simmer for 10 mins. in low fire..
  3. Put the MSG and bay leaf and simmer for another 5 mins. Transfer in a plate and with the sliced hard boiled on top. ENJOY☺.

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Best Pork Adobo Recipes -

I believe you can make great and tasty Pork Adobo recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!