Pork Adobo w Mushrooms -
If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.
Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Homemade Pork Adobo w Mushrooms Recipe.
You can have Pork Adobo w Mushrooms using 13 ingredients and 4 steps.
Pork Adobo w Mushrooms Ingredients
- Prepare of Pork.
- You need 1 can of mushrooms sliced.
- You need 1 of onion chopped.
- You need 3 cloves of garlic chopped.
- You need of Ginger chopped.
- Prepare of Adobo sauce.
- You need of Soy sauce.
- You need of Vinegar.
- Prepare Dash of sugar.
- Prepare of Oyster sauce.
- You need of Wirschesteshire sauce.
- Prepare leaves of Bay.
- You need of Pepper.
Pork Adobo w Mushrooms step by step
- Marinate Pork 1.5 hrs then in hot Pan in oil cook meat until brown..
- When brown set aside then add little more oil saute garlic, onions, mushrooms and Ginger until fragrant then add adobo sauce and the Mushroom juice and a little water..
- Return meat and simmer until and cover simmer meat until meat is tender to your liking..
- Then turn off heat serve with hot rice.
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Easiest Way to Cook Delicious Pork Adobo w Mushrooms -
I believe you can make great and tasty Pork Adobo w Mushrooms recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!