Recipe: Perfect Chicken and Pork Adobo

Chicken and Pork Adobo -

Perfect Chicken and Pork Adobo Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

You can have Chicken and Pork Adobo using 14 ingredients and 3 steps.

Chicken and Pork Adobo Ingredients

1. Prepare of Chicken cut up into parts.
2. Prepare cubes of Pork cut into.
3. Prepare of Chopped onions.
4. Prepare of Chopped garlic.
5. Prepare of Chopped ginger.
6. You need of Soy sauce.
7. Prepare of Vinegar.
8. Prepare of Sugar.
9. Prepare of Oyster sauce.
10. You need of Worcestershire sauce.
11. Prepare of Liquid seasoning.
12. You need of Black pepper.
13. Prepare of Water.
14. You need of Bay leafs.

Chicken and Pork Adobo step by step

1. Marinate chicken n pork the. Set aside chop garlic, onions, and ginger. Taste marinade to your liking.
2. In hot pan with oil fry aromatics until garlic and ginger becomes fragrant then cook meat arrange meat like chicken on one side then pork on the other but don’t over crowd. Cook meat until brown then simmer add bay leaves continue to simmer for 45 min until all meat is tender but not mooshy.
3. When cook remove bay leaves then transfer to serving bowl then serve with hot rice..

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Tasty Chicken and Pork Adobo Recipe -

I believe you can make great and tasty Chicken and Pork Adobo recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!