Delicious Mexican Shredded Pork Recipe

Mexican Shredded Pork - Let pork butt rest on cutting board until cool enough to handle. You may use immediately for tacos, burritos, enchiladas, flautas, or any other Mexican dish requiring shredded pork. Spicy Mexican Shredded Pork TostadasEat Cake For Dinner.

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Perfect Mexican Shredded Pork Recipe.

Tinga Poblana a shredded pork meat recipe from the State of Puebla. Making shredded pork is a very easy thing to do in a crock pot. This wonderful pork can be used in enchiladas, tacos and quesadilla. You can have Mexican Shredded Pork using 11 ingredients and 7 steps.

Mexican Shredded Pork Ingredients

1. Prepare 2 lb of pork tenderloin.
2. Prepare 1 tsp of salt.
3. You need 1/2 tsp of pepper.
4. Prepare 2 tsp of cumin.
5. You need 1 tsp of oregano.
6. You need 1/2 tsp of chilli powder.
7. You need 1/2 tsp of onion powder.
8. Prepare 1/2 tsp of garlic powder.
9. You need 1 tbsp of lemon juice.
10. Prepare 3 tbsp of salsa verde.
11. You need 1/3 cup of water.

This will help you make smoke of the best Mexican food you have. How to Make Mexican Style Shredded Pork. Place pork in a slow cooker and season with salt. Place chiles and garlic on top of roast.

Mexican Shredded Pork instructions

1. Mix together try spice ingredients. Rub pork tenderloin with dry spice mix..
2. Place pork in crockpot..
3. Add water, salsa verde, and lemon juice to the crockpot..
4. Cook on low for 6-8 hours..
5. Use two forks to shred the pork, keeping the juices in the crockpot..
6. Return pork to the crock pot and mix in with juices. Cook on low for 30 minutes..
7. Serve on tostadas with salsa verde, cilantro, and queso fresco..

Find out another easy and tasty recipes here

Simple Mexican Shredded Pork Recipe - We wanted our pork tostadas recipe to have the crisp texture and smoky tomato flavor characteristic of traditional Mexican shredded pork. To get smoky, fork-tender pork on the stovetop, we simmered. This spicy Mexican shredded pork soft taco needed extra dollops of sour cream. Discard onions, garlic and thyme sprigs. We wanted our pork tostadas recipe to have the crisp texture and smoky tomato flavor characteristic of traditional Mexican shredded pork.

I believe you can make great and tasty Mexican Shredded Pork recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!