Shredded Sticky Pork -
Tasty Shredded Sticky Pork Recipes are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.
You can cook Shredded Sticky Pork using 4 ingredients and 5 steps.
Shredded Sticky Pork Ingredients
- Prepare 1 large of pork fillet.
- Prepare 1 of Tarragon, Tumeric, Smoked Paprika, Parsley,.
- Prepare 1 of All purpose seasoning, salt, pepper, oregano.
- You need 1 of knob of butter.
Shredded Sticky Pork instructions
- place spices into a casserole dish..
- chop the pork into large chunks and put into the dish mixing well..
- put in the pre heated oven gas mark 4 and cook for 15 mins. once browned add water covering the pork, add the butter then place back in the oven for a further 3 hours..
- after 2 hours, get 2 forks and shred the meat cooking for last hour. Then once water has gone remove pork and put on either a flat plate or frying pan. add sugar then keep turning until sticky..
- best served on fresh bread with melted cheese, lettuce and tomato..
Find out another easy and tasty recipes here
Recipe: Homemade Shredded Sticky Pork -
I believe you can make great and tasty Shredded Sticky Pork recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!