How to Make The Best Chili Pork Fry

Easy Pork Recipes Homemade

Chili Pork Fry -

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Easy Chili Pork Fry Recipe.

Chili Pork Fry You can cook Chili Pork Fry using 7 ingredients and 6 steps.

Chili Pork Fry Ingredients

  1. You need 1 kg of pork.
  2. Prepare 1 of onion.
  3. You need 2 of tomatoes.
  4. You need Pinch of salt.
  5. You need 1 tsp of chili powder.
  6. Prepare 1 tsp of paprika.
  7. You need 1 tsp of cumin.

Chili Pork Fry step by step

  1. Add pork to dry pan fry until all the water evaporates.
  2. Fry pork with its own fat until browned and crispy.
  3. Add chopped onions fry until softened.
  4. Add tomatoes, cook until turned to tomato paste.
  5. Add in paprika, cumin, chili powder and stir fry few minutes.
  6. Serve with ugali.

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Simple Chili Pork Fry Recipes -

I believe you can make great and tasty Chili Pork Fry recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!