Pork Chop Chili -
If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.
Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Quick and Easy Pork Chop Chili Recipes.
You can have Pork Chop Chili using 7 ingredients and 4 steps.
Pork Chop Chili Ingredients
- You need 4 slice of pork chop.
- You need 1 medium of onion.
- Prepare 2 can of white northern beans.
- You need 2 can of chopped green chilis.
- Prepare 4 cup of chicken broth.
- Prepare 4 tbsp of flour.
- You need 2 tbsp of adobo seasoning.
Pork Chop Chili instructions
- cube your pork chop and onion.
- cook porkchop and onion on med-hi heat until pork chop is cooked throughly.
- add your flour and stir then add chicken broth, beans, and green chilies..
- add adobo seasoning and salt and pepper to taste let simmer about 30 mins or until heated through. Enjoy!.
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Recipe: Best Pork Chop Chili -
I believe you can make great and tasty Pork Chop Chili recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!