Recipe: Tasty Caribbean-Style Pork Tenderloin Rub

Caribbean-Style Pork Tenderloin Rub -

Homemade Caribbean-Style Pork Tenderloin Rub Recipes are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

You can cook Caribbean-Style Pork Tenderloin Rub using 8 ingredients and 1 steps.

Caribbean-Style Pork Tenderloin Rub Ingredients

1. You need 1 1/2 tbsp of ground allspice.
2. You need 2 of dried bay leaves.
3. Prepare 1 1/2 tsp of paprika.
4. You need 1/3 tsp of ground cloves.
5. You need 1/3 tsp of ground nutmeg.
6. Prepare 3/4 tsp of salt.
7. You need 2 tsp of garlic powder.
8. Prepare 2 of Pork Tenderloins or 4 Pork Chops - 2 lbs of meat.

Caribbean-Style Pork Tenderloin Rub instructions

1. Toast and then Grind up bay leaves into powder. Than add all spices together, put into old spice container & shake and than rub onto meat. Cook meat accordingly..

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Easiest Way to Make Easy Caribbean-Style Pork Tenderloin Rub -

I believe you can make great and tasty Caribbean-Style Pork Tenderloin Rub recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!