Kontaksu (pork) Ramen with eggs hot chili oil and spinach - Add the noodles (discard the seasoning packets) and spinach and cook, stirring to break apart the noodles. My Pork Ramen Recipe has slow cooked pork, noodles, crunchy veggies, a runny egg and broth that's full of that delicious umami flavour! Top with hot broth, shredded pork, leek, spinach and carrot matchsticks.

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Simple Kontaksu (pork) Ramen with eggs hot chili oil and spinach Recipe.

Hi everyone, welcome to souped up recipes. Today we are making dan jiao [蛋饺]. It is a unique dumpling wrapped by egg. You can have Kontaksu (pork) Ramen with eggs hot chili oil and spinach using 20 ingredients and 3 steps.

Kontaksu (pork) Ramen with eggs hot chili oil and spinach Ingredients

You need 3 cups of sifted all purpose flour.
You need 1/4 of tps baking soda.
Prepare 1/2 cup of very hot water (not boiling).
Prepare 1 of egg.
You need of For the pork.
Prepare 1 pound of pork.
You need 3-4 slices of think Sliced pepper bacon.
You need of Salt & pepper for seasoning.
You need of For broth.
You need 1 of brown onion cut in quarters.
You need 3 cloves of garlic.
You need 1 inch of fresh ginger root.
Prepare 3 pounds of pork bones.
You need 1 pack of button mushrooms.
You need 2 quarts of water.
You need of Salt & whole peppercorns.
You need 2 of boiled eggs Sliced in half.
Prepare 2 of green onions Sliced very thin.
Prepare of Hot chili oil if wanted.
You need of Bean sprouts optional.

Easy Pork Ramen - With veggies and a runny yolk egg. An easy flavor packed Pork ramen, all in · The thoroughly-tested Woks of Life version of traditional Hot Dry Noodles, or Re Gan Mian (热干面) · This Spinach and Avocado Pasta recipe is tossed in a creamy vegan spinach and avocado sauce. The finest Japanese pork ramen takes considerable culinary skill and many hours to create. Here is a simplified, yet still delicious, version that boasts plenty of succulent braised Serve the soup with your favorite ramen embellishments.

Kontaksu (pork) Ramen with eggs hot chili oil and spinach step by step

Broth in a large pot add all ingredients I bones, ginger,ect bring to boil. Then turn down to low simmer every hour skim off scum cook for 8 hours add water if needed. I know this a long time but so worth it. Strain broth bring back to simmer.
Season pork with salt pepper wrap with bacon wrap with butcher twine add to broth cook for 4 to 5 hours slice in to 1/4 in slices put under broiler or torch the pork untill crispy. Set aside..
Noodles make like my home made pasta or just buy ready made ramen noodles cook 3 minutes drain and put in bowls then broth place pork on top put some thinly Sliced green on on top and a boiled egg Sliced in half..

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Simple Kontaksu (pork) Ramen with eggs hot chili oil and spinach Recipe - I like to top my bowl with a soft-boiled egg and some baby spinach. Cut eggs in half and add half to each bowl. Top with other toppings as desired and serve immediately. This Easy Pork Ramen is unlike any ramen you had in your college days! Miso-Glazed Salmon with Ramen NoodlesCircle B Kitchen - California.

I believe you can make great and tasty Kontaksu (pork) Ramen with eggs hot chili oil and spinach recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!