Honey Chili Pork Medallions -
Delicious Honey Chili Pork Medallions Recipes are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.
You can have Honey Chili Pork Medallions using 10 ingredients and 2 steps.
Honey Chili Pork Medallions Ingredients
- Prepare 2 of Bacon Wrapped Pork Medallions.
- Prepare 2 Tbs. of Honey.
- You need 1/4 tsp. of Fresh Ginger, minced.
- You need 1/4 tsp. of Lime Juice.
- You need 1/8 tsp. of Red Pepper Flakes.
- Prepare 1 tsp. of Coconut Aminos.
- Prepare of Salt.
- You need of Pepper.
- Prepare of Onion Powder.
- Prepare of Garlic Powder.
Honey Chili Pork Medallions instructions
- Season both sides of pork with salt, pepper, onion & garlic powder. Then cook with desired method: grill, roast, sauté, etc..
- In a measuring cup or bowl add honey, ginger, lime juice, pepper flakes and aminos. Mix well. The sauce can be used as is. Or like I did, simmered and reduced down some. Serve sauce atop pork..
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Easiest Way to Make Simple Honey Chili Pork Medallions -
I believe you can make great and tasty Honey Chili Pork Medallions recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!