Salt n Pepper Seasoning With Szechuan Crispy Belly pork Bites -
If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.
Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is The Best Salt n Pepper Seasoning With Szechuan Crispy Belly pork Bites Recipe.
You can have Salt n Pepper Seasoning With Szechuan Crispy Belly pork Bites using 5 ingredients and 4 steps.
Salt n Pepper Seasoning With Szechuan Crispy Belly pork Bites Ingredients
- Prepare 4 of thick pieces Belly pork about 5 inch. Cut into bitesize.
- Prepare 4 tbls of Flour.
- You need 1 tbls of the salt n pepper mix.
- You need 1/4 of Of an inch Chilli Pepper chopped.
- You need 1 of .
Salt n Pepper Seasoning With Szechuan Crispy Belly pork Bites step by step
- Cut into squares then add it to the olive oil in the bowl and cover all over..
- Add the flour, salt and pepper seasoning with Szechuan. Then the chopped chilli mix in..
- Take the belly pork and dip in the flour mix cover then add to a oven dish on parchment paper.
- Cook in a preheated oven for 30 minutes on low 160°C take out turn them all over then add back to the oven for a further 30 minutes, check after mins 20. Take out when cooked nice and not too crispy. Add to a serving bowl with a little green for dressing and spring onion on top. Serve with your favourite dip..
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The Best Salt n Pepper Seasoning With Szechuan Crispy Belly pork Bites Recipes -
I believe you can make great and tasty Salt n Pepper Seasoning With Szechuan Crispy Belly pork Bites recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!