Best Asian Pork Belly Recipes

Easy Pork Recipes Homemade

Asian Pork Belly -

Homemade Asian Pork Belly Recipes are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

Asian Pork Belly You can have Asian Pork Belly using 8 ingredients and 4 steps.

Asian Pork Belly Ingredients

  1. You need of Marinade.
  2. Prepare 3 tbsp of hoisin sauce.
  3. You need 3 tbsp of soy sauce.
  4. You need 2 tbsp of Chinese cooking wine (or dry sherry).
  5. You need 2 tbsp of honey.
  6. You need 2 tbsp of brown sugar.
  7. Prepare 1 tbsp of minced garlic.
  8. Prepare 1/2 tsp of Chinese five spice.

Asian Pork Belly instructions

  1. Remove pork belly from packaging and poke holes in the fatty side with a fork or knife..
  2. Mix 3/4 of the marinade into a plastic ziplock bag and put the pork in. Make sure pork is well coated in marinade. Reserve the rest of the marinade for basting later on. Leave for at least 2 hours..
  3. Broil/grill fat side down at 180C for 30 minutes. Then flip and baste with reserve marinade and cook for another 30 minutes..
  4. After cooking, let rest for 5 minutes before cutting and serving on rice..

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The Best Asian Pork Belly Recipe -

I believe you can make great and tasty Asian Pork Belly recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!