How to Cook Simple My Grilling Spot Roasted Pork Belly

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My Grilling Spot Roasted Pork Belly -

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is The Best My Grilling Spot Roasted Pork Belly Recipes.

My Grilling Spot Roasted Pork Belly You can cook My Grilling Spot Roasted Pork Belly using 6 ingredients and 6 steps.

My Grilling Spot Roasted Pork Belly Ingredients

  1. You need 2.5 pounds of Pork Belly Cut.
  2. Prepare 2 ounce of Soy Sauce.
  3. You need 4 ounce of Regular Coke.
  4. You need 2 Tablespoons of Vanilla Essence.
  5. You need To taste of Hymalayan Pink Salt.
  6. Prepare To Taste of Oregano.

My Grilling Spot Roasted Pork Belly instructions

  1. Light the charcoal on top of the chinese oven. It will take at least 20 min to be ready and this gives you plenty of time to prepare the pork. You want to make sure your heat level is low, you can use a thermometer in order to assist you in this task..
  2. Put the pork belly on a tray, salt it and put it inside the fridge while you make the sauce..
  3. For the sauce. Mix the Coke, Soy Sauce, Vanilla Essence and Oregano. This sauce is a very aromatic, it goes excellent with pork, and poultry, specially chicken and quail..
  4. Pour the sauce on the pork belly cut and let it rest for 30 min..
  5. Put the pork inside the chinese oven with the skin on top. Wait for 40 min and make sure you keep the charcoal lighted. You want the heat level to stay steady, not to increase..
  6. After 40 min, flip the pork and cook it for another 40 min. Then take it out and enjoy!.

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Recipe: Tasty My Grilling Spot Roasted Pork Belly -

I believe you can make great and tasty My Grilling Spot Roasted Pork Belly recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!