Tasty Pork Belly Wrapped Tofu Recipes

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Pork Belly Wrapped Tofu -

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Perfect Pork Belly Wrapped Tofu Recipe.

Pork Belly Wrapped Tofu You can cook Pork Belly Wrapped Tofu using 4 ingredients and 6 steps.

Pork Belly Wrapped Tofu Ingredients

  1. Prepare 8 slice of Thinly sliced pork belly.
  2. Prepare 1 block of Tofu.
  3. You need 1 of Katakuriko.
  4. Prepare 2 tbsp of Mentsuyu.

Pork Belly Wrapped Tofu instructions

  1. If the pork belly slices are too long, cut them so that they're long enough to wrap around a tofu cube..
  2. Wrap the pork slices around each tofu cube. Season with salt and pepper (not listed) to taste..
  3. Coat thinly with katakuriko..
  4. Put them with the wrapped edges down in a frying pan. Fry both sides..
  5. Cover with a lid and steam-cook..
  6. When they are cooked through, pour in the mentsyu, flip the pork-wrapped tofu pieces in the sauce to allow the sauce to flavor them, cook down for a bit and it's done!.

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Simple Pork Belly Wrapped Tofu Recipes -

I believe you can make great and tasty Pork Belly Wrapped Tofu recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!