Sim’s Pork Satay -
If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.
Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Perfect Sim’s Pork Satay Recipe.
You can cook Sim’s Pork Satay using 8 ingredients and 5 steps.
Sim’s Pork Satay Ingredients
- You need 2 kg of Pork belly/ Spare Ribs.
- Prepare 15 of Small onions.
- You need 3 cloves of Garlic.
- Prepare 2 of Lemongrass/ Serai.
- You need of Sugar.
- You need of Black sauce.
- You need of Turmeric powder.
- You need of Coconut oil.
Sim’s Pork Satay instructions
- Chop Garlic, Onions, Serai and put together..
- Blend the chopped ingredients and mix with turmeric powder, black sauce, sugar..
- Marinate the sauce with the pork meat and keep for 24 hours..
- Wrap with aluminium foil and grill in oven for 2 hours at conventional baking (160 c)..
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Remove aluminium foil and grill for another 15 mins for char skin..
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Perfect Sim’s Pork Satay Recipes -
I believe you can make great and tasty Sim’s Pork Satay recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!