How to Make Simple Thai Style Rice Salad / Kao Kruk Krapi

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Thai Style Rice Salad / Kao Kruk Krapi -

Quick and Easy Thai Style Rice Salad / Kao Kruk Krapi Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

Thai Style Rice Salad / Kao Kruk Krapi You can cook Thai Style Rice Salad / Kao Kruk Krapi using 28 ingredients and 6 steps.

Thai Style Rice Salad / Kao Kruk Krapi Ingredients

  1. Prepare 4 cup of cold cooked rice or left over rice.
  2. Prepare 1 1/2 tbsp of good quality shrimp paste.
  3. Prepare 4 clove of garlic.
  4. You need 1 tbsp of sugar.
  5. Prepare 1 tsp of black pepper.
  6. You need 2 tbsp of oil to fry rice.
  7. You need of side dish1 omelet.
  8. You need 4 of eggs.
  9. You need 1/3 tsp of each salt and pepper totaste.
  10. Prepare of side dish2.
  11. Prepare 1/2 cup of dry shrimps,large size.
  12. Prepare of side dish3.
  13. You need 4 of chinese saussage.
  14. Prepare of side dish4 sweetens pork.
  15. You need 400 grams of pork or pork belly,sliced.
  16. Prepare 2 tbsp of palm sugar.
  17. You need 1 tsp of sugar.
  18. You need 1 1/2 tbsp of soy sauce.
  19. You need 1 1/2 tbsp of oyster sauce.
  20. You need 1 of salt and pepper to taste.
  21. Prepare of side dish5 seasoningand vegetables.
  22. You need 3 of lime,cut 6 each use to squeez to rice before eat.
  23. You need 3 of cucumber,slice.
  24. You need 1 of green mango ,sour taste needed.
  25. You need 100 grams of hot chili,chopped optional.
  26. Prepare 5 of salted eggs / quartered.
  27. You need 5 of yard long beans,sliced.
  28. You need 1 of coriander or dills to garnish.

Thai Style Rice Salad / Kao Kruk Krapi step by step

  1. Prepare side dish ingredients,sliced chinese saussage,fry on low heat until crispy and turn reddish ,set aside..option.. you can bake it.
  2. Prepare eggs,crack,beat,seasoning,fry on medium until cook,let it cool ,slice to thing threads,set aside.
  3. Prepare sweetens pork,dissolve palm sugar,mix sugar,add water,simmer until shinny,add pork,lets it glazed pork,let cool ,set aside.
  4. Cut,chop,slice side vegetables.
  5. Cook rice,crush garlic and dry shrimps ,fry until almost golden,add shrimp paste ,stir until it turn reddish,dont let burn,add rice,seasoning,stir to mix evenly ,heat off.
  6. To serve: set fried rice on serving plate,surround with all side dish,before eat squeeze lime juice ,this menu is quite a lot work to do ,so not every restaurant have it ,dont be afraid of shrimp paste smell,because when you do it right way its smell so good and great taste too :).

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Easiest Way to Make Quick and Easy Thai Style Rice Salad / Kao Kruk Krapi -

I believe you can make great and tasty Thai Style Rice Salad / Kao Kruk Krapi recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!