Perfect Ground Pork Curry Recipe

Easy Pork Recipes Homemade

Ground Pork Curry -

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Homemade Ground Pork Curry Recipes.

Ground Pork Curry You can have Ground Pork Curry using 11 ingredients and 4 steps.

Ground Pork Curry Ingredients

  1. Prepare 1 tbsp of Canola Oil.
  2. Prepare 1 large of Jalapeno Pepper (sliced in half lengthwise).
  3. You need 3 clove of Garlic (smashed).
  4. You need 1/4 tsp of Cumin Seeds.
  5. Prepare 1/4 tsp of Sesame Seeds.
  6. Prepare 2 large of Carrots (1/4-inch slices).
  7. Prepare 1 lb of Ground Pork.
  8. You need 2 tbsp of Patak's Hot Curry Paste.
  9. You need 14 oz of Thai Kitchen Light Coconut Milk.
  10. You need 1 tsp of Salt.
  11. Prepare 1 1/3 cup of Frozen Sweet Peas.

Ground Pork Curry instructions

  1. In a medium saucepan over medium-low heat, add canola oil, jalapeno, garlic, sesame seeds, and cumin seeds. Saute for 10 minutes stirring occasionally to toast seeds and flavor the oil..
  2. Remove the jalapeno and set aside. Increase the heat to medium and add the carrots and ground pork. Cook until pork is completely cooked through, then remove as much of residual fat as possible..
  3. Stir in curry paste, coconut milk, salt, and peas. Return jalapeno and simmer entire mixture for 10-15 minutes over medium heat..
  4. Serve over white rice..

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How to Make The Best Ground Pork Curry -

I believe you can make great and tasty Ground Pork Curry recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!