How to Cook Perfect Pork Belly Curry With Rosemary

Easy Pork Recipes Homemade

Pork Belly Curry With Rosemary -

Easy Pork Belly Curry With Rosemary Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

Pork Belly Curry With Rosemary You can cook Pork Belly Curry With Rosemary using 9 ingredients and 4 steps.

Pork Belly Curry With Rosemary Ingredients

  1. Prepare 500 grams of pork Belly.
  2. Prepare 6 clove of garlic.
  3. Prepare 2 of small shallot.
  4. You need 5 inches of ginger.
  5. Prepare 3 tbsp of oil.
  6. Prepare 200 ml of water.
  7. You need 4 tbsp of curry powder.
  8. You need 1/2 tsp of salt.
  9. Prepare 1 tbsp of light soy sauce.

Pork Belly Curry With Rosemary instructions

  1. With oil pan fry the pounded garlic, shallot and ginger with the pork Belly for 1 minute.
  2. Then I sprinkle the curry powder and dry fry all ingredients then adding little water at the time till fragrant for about 1 minute.
  3. Add in all the water and let it bring to a boil then simmer down for 40 minutes (adding little more water if it's thicken up too quickly).
  4. Season with salt and light soy sauce with optional add on a sprig of rosemary then simmer another few minutes then enjoy dinner with white rice.

Find out another easy and tasty recipes here

Recipe: Perfect Pork Belly Curry With Rosemary -

I believe you can make great and tasty Pork Belly Curry With Rosemary recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!