Zucchini and Ground Pork Stir-Fry with Curry and Soy Sauce Seasoning -
If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.
Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Easy Zucchini and Ground Pork Stir-Fry with Curry and Soy Sauce Seasoning Recipes.
You can cook Zucchini and Ground Pork Stir-Fry with Curry and Soy Sauce Seasoning using 5 ingredients and 5 steps.
Zucchini and Ground Pork Stir-Fry with Curry and Soy Sauce Seasoning Ingredients
- Prepare 1 of Zucchini.
- Prepare 80 grams of Ground pork.
- Prepare 1 tbsp of Soy sauce.
- You need 1 of less than 1 teaspoon Curry powder.
- You need 1 of Vegetable oil.
Zucchini and Ground Pork Stir-Fry with Curry and Soy Sauce Seasoning step by step
- Wash the zucchini and slice into 6-7mm thickness..
- Put the sliced zucchini in the heat-proof dish and microwave for 1 minute at 700W (You can skip this step if you prefer a crunchy texture.).
- Heat vegetable oil in a pan and stir-fry the ground pork until golden brown..
- Add the zucchini to the pan and stir-fry. Add the soy sauce and curry powder and continue stir-frying..
- Serve on a plate and enjoy..
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Recipe: Quick and Easy Zucchini and Ground Pork Stir-Fry with Curry and Soy Sauce Seasoning -
I believe you can make great and tasty Zucchini and Ground Pork Stir-Fry with Curry and Soy Sauce Seasoning recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!