Easiest Way to Make Delicious Thaninadan Pork Curry

Thaninadan Pork Curry -

Best Thaninadan Pork Curry Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

You can have Thaninadan Pork Curry using 30 ingredients and 4 steps.

Thaninadan Pork Curry Ingredients

1. You need 1 kilogram of Pork.
2. Prepare 250 grams of yam Elephant.
3. Prepare 1 nos of Onion sliced.
4. You need 1 nos of Tomato small sliced.
5. You need 2 inchs of Ginger crushed.
6. You need 6 nos of Shallots crushed.
7. Prepare 6 nos of chilies Green slitted.
8. You need of Curry leaves.
9. You need 2 tsps of Chili powder.
10. You need 2 tsps of Coriander powder.
11. You need 1 tsp of Turmeric powder.
12. Prepare 1/2 tsp of Pepper powder.
13. You need 1 tsp of Vinegar.
14. Prepare to taste of Salt.
15. You need 1/4 cup of coconut Grated.
16. You need 6 nos of Shallots.
17. Prepare 4 nos of Garlic.
18. You need of Curry leaves few.
19. You need 1 inch of Cinnamon.
20. You need 2 nos of Cloves.
21. You need 1 nos of Cardamom.
22. Prepare 1 of Nutmeg small.
23. Prepare 1/4 tsp of Peppercorn.
24. Prepare 1/2 tsp of Fennel seeds.
25. Prepare 1 tbsp of Coconut oil.
26. Prepare 2 tbsps of Coconut oil.
27. Prepare 4 nos of Shallots chopped.
28. Prepare 1 inch of Chopped ginger.
29. You need 3 nos of Green chilli slitted.
30. Prepare of Curry leaves.

Thaninadan Pork Curry step by step

1. Wash and clean the pork. Dry roast all the spice powders(red chili,coriander, turmeric, pepper) in low medium flame until the raw smell goes. Add this to the pork along with onion, tomato, green chilies, crushed ginger,crushed shallots, curry leaves,vinegar and salt. Mix well and pressure cook till pork is almost done..
2. Peel the skin of the yam and cut into cubes (same as the size of pork). Wash thoroughly and add this to the pork and pressure cook for one whistle..
3. In a pan add 1 tbsp of oil and roast all the ingredients mentioned in the roast & grind coloum. Roast until golden brown and grind it to a smooth paste. Add this to the curry and let it boil. check the salt. Once everything is mixed well, switch off the flame and do the seasoning..
4. Serve hot with rice.

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Easiest Way to Make Homemade Thaninadan Pork Curry -

I believe you can make great and tasty Thaninadan Pork Curry recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!