Homemade Healthy Dry Curry with lots of Carrot Recipe

Easy Pork Recipes Homemade

Healthy Dry Curry with lots of Carrot -

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Best Healthy Dry Curry with lots of Carrot Recipe.

Healthy Dry Curry with lots of Carrot You can cook Healthy Dry Curry with lots of Carrot using 15 ingredients and 6 steps.

Healthy Dry Curry with lots of Carrot Ingredients

  1. Prepare 150 grams of Ground pork.
  2. Prepare 1 1/2 medium of Carrot.
  3. Prepare 1 of Onion.
  4. You need 1 tbsp of Garlic oil.
  5. You need 1 clove of Garlic.
  6. You need 1 tbsp of Butter.
  7. Prepare 1/2 can of Canned tomatoes.
  8. You need 1 1/2 tbsp of Curry powder.
  9. Prepare 2 tsp of Soup stock granules.
  10. You need 100 ml of Water.
  11. Prepare 1 tsp of ★ Sugar.
  12. You need 1 1/2 tbsp of ★ Tonkatsu sauce.
  13. You need 1 tsp of ★ Soy sauce.
  14. Prepare 1/2 of cube Japanese style curry roux mix.
  15. You need 1 of Salt and Black pepper.

Healthy Dry Curry with lots of Carrot instructions

  1. Use a food processor to mince the carrot. Add the tomato and pulse for 1 or 2 seconds. Mince the onion and garlic..
  2. Add the olive oil and butter to a deep frying pan. Add in the garlic and onion, and cook until the onion is transparent. Add in the meat and continue to cook..
  3. When the meat has browned, add in the carrot and lightly cook before adding the curry powder. Cook well..
  4. Add in the tomato, water, and soup stock, and simmer for 15 ~ 20 minutes over medium to low heat..
  5. Lastly, add in the curry roux, and the ★ ingredients. Season with salt and pepper..
  6. Chicken Curry. https://cookpad.com/us/recipes/145915-healthy-chicken-veggie-curry.

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I believe you can make great and tasty Healthy Dry Curry with lots of Carrot recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!