Perfect Delicious Keema Curry Recipe

Delicious Keema Curry -

Delicious Delicious Keema Curry Recipes are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

You can cook Delicious Keema Curry using 12 ingredients and 6 steps.

Delicious Keema Curry Ingredients

1. You need 400 grams of Ground meat (beef/pork blend).
2. You need 1 of Onions (minced).
3. You need 400 grams of Canned tomatoes.
4. You need 1 clove of Chopped garlic.
5. Prepare 2 tbsp of Ground cumin.
6. You need 1 tbsp of Turmeric.
7. Prepare 2 tbsp of Curry powder.
8. You need 1 tsp of Garam masala.
9. You need 4 tbsp of Flour.
10. Prepare 2 tbsp of Margarine (or butter).
11. Prepare 1 tbsp of Vegetable oil.
12. You need 1 tsp of Soup stock granules.

Delicious Keema Curry instructions

1. Finely chop the onion and garlic, and fry in vegetable oil over low heat until caramelized (about 20 minutes.).
2. Add the meat and fry. (About 5 minutes.).
3. When the meat is cooked thoroughly, add the canned tomatoes (pureed in a blender or crushed by hand) and simmer over low heat. Once it has started to boil, let it simmer as-is for 5 minutes..
4. Add the cumin, turmeric and garam masala (optional), season with salt and pepper, and add the teaspoon of soup stock granules..
5. Put the margarine and flour into a frying pan and fry over a medium heat. Add the curry powder and let it form into a paste. Then, add it to the saucepan containing the other ingredients and let it simmer over a low heat for 10 minutes..
6. Enjoy with naan bread or rice..

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Recipe: Simple Delicious Keema Curry -

I believe you can make great and tasty Delicious Keema Curry recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!