Recipe: Delicious You Don't Need a Knife! Delicious Nutrient-Rich Curry

Easy Pork Recipes Homemade

You Don't Need a Knife! Delicious Nutrient-Rich Curry -

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Perfect You Don't Need a Knife! Delicious Nutrient-Rich Curry Recipes.

You Don't Need a Knife! Delicious Nutrient-Rich Curry You can cook You Don't Need a Knife! Delicious Nutrient-Rich Curry using 9 ingredients and 7 steps.

You Don't Need a Knife! Delicious Nutrient-Rich Curry Ingredients

  1. You need 1 packages of Japanese curry roux.
  2. You need 400 grams of ＊Pork (offcuts).
  3. You need 20 of Shishito peppers.
  4. Prepare 2 of bunches Maitake mushrooms.
  5. You need 1 packages of Kiriboshi daikon.
  6. You need 5 cm of Ginger paste.
  7. You need 1 can of Canned crushed tomatoes.
  8. You need of Depending on the flavor:.
  9. Prepare 2 large of Bananas (ripened).

You Don't Need a Knife! Delicious Nutrient-Rich Curry step by step

  1. Rehydrate the kiriboshi daikon in water (about 1 minute is ok; drain just before adding to the pot). Wash the shishito peppers, and cut off the stems..
  2. Heat oil in a pot, add all of the ＊ingredients, and sauté..
  3. After all of the ingredients are fragrant, add the canned tomatoes, and 200 ml less water as instructed on the curry package..
  4. Remove the scum once it comes to a boil, turn off the heat, break the roux and dissolve, turn the heat back on, and simmer for 2~3 minutes . You can eat it immediately if it tastes all right..
  5. For those of you that want to make this mild, peel a banana, put into a plastic bag, and mash until pureed..
  6. Cut a corner of the plastic bag, squeeze the banana into the curry, and mix well. Check the taste, and add another banana in the same manner if you like..
  7. For those of you worried about nutrition and have unused aojiru (powdered kale juice) lying around, throw it into the pot! You can add more nutrients with a raw egg if you like..

Find out another easy and tasty recipes here

Simple You Don't Need a Knife! Delicious Nutrient-Rich Curry Recipe -

I believe you can make great and tasty You Don't Need a Knife! Delicious Nutrient-Rich Curry recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!