Easiest Way to Cook Perfect Dry Eggplant Curry for Adults

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Dry Eggplant Curry for Adults -

Easy Dry Eggplant Curry for Adults Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

Dry Eggplant Curry for Adults You can have Dry Eggplant Curry for Adults using 11 ingredients and 3 steps.

Dry Eggplant Curry for Adults Ingredients

  1. You need 4 of eggplants Eggplant (slim Japanese type).
  2. Prepare 400 grams of Ground pork.
  3. You need 1 of Onion.
  4. You need 3 tbsp of ☆Curry powder.
  5. You need 2 tbsp of ☆Ketchup.
  6. Prepare 2 tbsp of ☆Tonkatsu sauce (Japanese Worcestershire-style sauce or steak sauce).
  7. Prepare 1 tbsp of ☆Oyster sauce.
  8. Prepare 1 tbsp of ☆Sake.
  9. You need 1 tsp of ☆Soy sauce.
  10. You need 1 of Vegetable oil.
  11. You need 1 of Salt, pepper.

Dry Eggplant Curry for Adults instructions

  1. Cut the eggplant into cubes, and soak in water. After thoroughly draining, pour a generous amount of oil to a pan, cook until golden brown, and remove the eggplants..
  2. Using the remaining oil in the pan, cook the onions until translucent, add the ground pork and cook until well-done. Add the ingredients marked with ☆ for flavoring, and then add the eggplant and fry..
  3. Add salt and pepper to taste, and it's done..

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Homemade Dry Eggplant Curry for Adults Recipes -

I believe you can make great and tasty Dry Eggplant Curry for Adults recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!