Tasty Tomato Curry - Full of Beans Recipe

Tomato Curry - Full of Beans -

Simple Tomato Curry - Full of Beans Recipes are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

You can cook Tomato Curry - Full of Beans using 14 ingredients and 7 steps.

Tomato Curry - Full of Beans Ingredients

1. You need 100 grams of Minced pork.
2. You need 2 tbsp of White wine (or sake).
3. Prepare 1/2 of Carrot.
4. You need 1 of Onion.
5. You need 1 stalk of Celery.
6. You need 1 of and 1/2 tablespoon Curry powder.
7. You need 2 tbsp of Flour.
8. You need 1 of packet ✿ Your choice of pre-cooked beans.
9. You need 1/2 can of ✿ Canned tomatoes.
10. You need 200 ml of ✿ Water.
11. Prepare 1 of cube ✿ Consomme bouillon.
12. You need 1 tbsp of ✿ Oyster sauce.
13. You need 1/2 of to 1 tablespoon ✿ Honey.
14. You need 1 of ✿ Spices and herbs of your choice.

Tomato Curry - Full of Beans step by step

1. Mince the vegetables..
2. Heat 1.5 tablespoon oil in a pot, and cook the meat. When browned, stir in the wine..
3. Add vegetables and cook until tender. Add curry powder, flour, salt and pepper (not listed) and blend until the dry ingredients are well incorporated..
4. Add the ingredients marked with ✿, simmer for about 20 minutes, then serve..
5. "Izumiuna" garnished the curry generously with lettuce, cheese, and a sunny-side up..
6. I used a 400 g can of cut tomatoes and drained the water. That also worked well..
7. I also tried this recipe with a mound of summer vegetables such as zucchini, eggplant and new potatoes..

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Easiest Way to Make The Best Tomato Curry - Full of Beans -

I believe you can make great and tasty Tomato Curry - Full of Beans recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!