Char Siu Pork Roast -
The Best Char Siu Pork Roast Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.
You can have Char Siu Pork Roast using 11 ingredients and 10 steps.
Char Siu Pork Roast Ingredients
- Prepare of Marinade.
- You need 3 tbsp of low sodium soy sauce.
- Prepare 3 tbsp of hoisin sauce.
- You need 2 tbsp of ketchup.
- Prepare 2 tbsp of honey.
- Prepare 2 tsp of minced garlic.
- Prepare 2 tsp of grated peeled fresh ginger.
- Prepare 1 tsp of dark sesame oil.
- Prepare 1/2 tsp of five-spice powder.
- You need 2 lb of boneless pork center loin chop.
- You need 2/3 cup of lower-sodium chicken broth.
Char Siu Pork Roast step by step
- Stir into small bowl with a whisk to make marinade.
- Seal marinade with pork into large zip top bag.
- Marinate pork for at least 2 hours in refrigerator turning occasionally..
- Pour pork and marinade into slow cooker.
- Cover and cook on low for 8 hours.
- Remove pork from slow cooker and place onto cutting surface..
- Cover pork with aluminum foil and keep warm..
- Add broth to slow cooker and cover.
- Cook mixture for 30 minutes on low or until sauce thickens.
- Shred pork with 2 forks. Serve with sauce.
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Recipe: Perfect Char Siu Pork Roast -
I believe you can make great and tasty Char Siu Pork Roast recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!