Easiest Way to Make Homemade Garlic Marmite Honey Pork Belly

Garlic Marmite Honey Pork Belly - Cauliflower Fried Rice with Crispy PorkKitchenAid. Whisk ketchup, honey, soy sauce, and garlic together in a bowl to make a glaze. Sear the pork chops on both sides on the preheated grill.

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Perfect Garlic Marmite Honey Pork Belly Recipe.

Pan fried honey pork belly cooked with soy sauce, honey, garlic, and oyster sauce. Enjoy on top of rice with Japanese mayo and ichimi togarashi. Filipino cuisine loves using pork belly, and as a pork belly lover myself, I'd like to share one of my favorite pork belly recipes. You can cook Garlic Marmite Honey Pork Belly using 20 ingredients and 7 steps.

Garlic Marmite Honey Pork Belly Ingredients

1. You need 1 kg of pork loin or belly, bite-sized or strips.
2. Prepare of [Marinade].
3. Prepare 1 tsp of salt, pepper, chicken seasoning.
4. You need 1 of egg.
5. Prepare 1 tbsp of corn flour.
6. Prepare 1 tsp of marmite.
7. You need 1 tsp of soy sauce.
8. You need of [To Cook].
9. You need 4 cloves of garlic.
10. You need 1 tbsp of cooking oil.
11. You need 1 tbsp of marmite.
12. You need 2 tbsp of honey.
13. Prepare 1.5 cup of stock/water.
14. You need To taste of salt, sugar, water.
15. You need 2 tbsp of honey.
16. You need 1 tbsp of soy sauce.
17. Prepare 1 tbsp of Oyster sauce.
18. Prepare 1 tsp of dark soy sauce (optional).
19. Prepare of Remainder of marinade.
20. Prepare 1 dash of sesame seed as garnish.

I don't know about you guys, but when I find a solid recipe for pork chops, I'm all over it! Pork chops alone are amazing…but once you add those delicious flavors, it gets even better! How to make honey garlic baked pork chops. We start with making the honey garlic sauce, first, by combining honey, soy sauce, garlic, sweet chili sauce, ketchup and seasonings.

Garlic Marmite Honey Pork Belly step by step

1. Mix, MARINADE ingredients in a bowl and marinade pork for 2 hours or more.
2. In a bowl, MIX marmite, stock/water, salt, sugar, honey, soy sauce, oyster sauce and dark sauce. KEEP the remainder marinade for later..
3. HEAT cooking oil, brown pork pieces for approximately 5-7 mins. Alternatively, bake in oven until 3/4 cooked through. REMOVE and let cool..
4. HEAT cooking oil in a pan, saute garlic for 1-2 minutes.
5. POUR sauce mixture TOGETHER with the remainder of the marinade into pan, bring to boil. The mixture will thicken quite quickly because of the egg and corn flour in the marinade; approximately 3-4 minutes on high. ADD honey and have a taste test. Adjust to taste..
6. ADD pork pieces back into the pan, COAT and STIR well..
7. GARNISH with sesame seeds or garnish of choice. SERVE with cooked white rice and some vegetables..

Find out another easy and tasty recipes here

Easiest Way to Cook Simple Garlic Marmite Honey Pork Belly - Next, we will pour that sauce over our chops, then heat up some oil in an oven safe frying pan. Pork belly is the perfect cut for this; you can roast it low and slow, and then give it a blast of high heat to get some crispness. The recipe calls for Place the pork belly in a baking dish and brush with the honey sauce. In a large bowl, combine honey, soy sauce, garlic, lemon juice, ginger and red pepper; set aside. Place pork chops in baking pan.

I believe you can make great and tasty Garlic Marmite Honey Pork Belly recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!