Easiest Way to Cook Tasty NYFRB Shredded Pork, instant pot

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NYFRB Shredded Pork, instant pot -

Best NYFRB Shredded Pork, instant pot Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

NYFRB Shredded Pork, instant pot You can have NYFRB Shredded Pork, instant pot using 6 ingredients and 6 steps.

NYFRB Shredded Pork, instant pot Ingredients

  1. Prepare 3 lb of Boneless Pork Shoulder.
  2. Prepare 2 of Not Your Father's Root Beer, bottles.
  3. Prepare 8-10 pieces of thick cut bacon strips.
  4. Prepare 2 Tbls of EVOO.
  5. You need 8-10 of Burger buns.
  6. Prepare of BBQ Sauce.

NYFRB Shredded Pork, instant pot step by step

  1. Using the sauté function on the instant pot, place EVOO in pot, then brown the pork shoulder on each side..
  2. When pork is browned on each side, cancel sauté function. Pour both bottles rootbeer into instant pot with the pork. Drape pork with bacon pieces..
  3. Close instant pot lid, set top to sealing..
  4. Press manual, then press adjust to increase to 120 minutes.
  5. When Instant pot beeps when finished, let pot natural release for 20 min, then carefully quick release pressure. Transfer pork and bacon to a dish. Cover with foil and let rest 10 minutes. Then shred pork and break up bacon pieces..
  6. Serve on top of buns, and drizzle with your favorite BBQ sauce. Enjoy!.

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How to Cook Delicious NYFRB Shredded Pork, instant pot -

I believe you can make great and tasty NYFRB Shredded Pork, instant pot recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!