Easiest Way to Cook Delicious Smothered Pork Chops

Smothered Pork Chops - Smothered Pork Chops are a classic American dish that is easy to make and full of delicious flavor. Thick cut pork chops are covered in a perfect, savory gravy with onions and mushrooms. Smothered Pork Chops - Juicy and delicious pan-seared pork chops cooked in a rich and delicious gravy.

Tasty Smothered Pork Chops Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

Pat the pork chops dry with paper towels to remove any moisture and then dredge them in the seasoned flour; shaking off the excess. The Best Pork Chop Recipe : Smothered Pork Chops Recipe. Growing up, one of my favorite How to Make Smothered Pork Chops. You can cook Smothered Pork Chops using 11 ingredients and 13 steps.

Smothered Pork Chops Ingredients

1. Prepare 5 of strips of bacon cut into small pieces.
2. You need 2 of onions sliced thin.
3. You need 4 of garlic cloves.
4. Prepare 1 tsp of dry thyme leaves.
5. You need 1 of salt and pepper.
6. You need 3 cup of chicken broth.
7. Prepare 1/4 cup of Bragg Liquid Aminos or soy sauce.
8. You need 2 tbsp of tapioca.
9. You need 2 of bay leaf.
10. You need 6 of bone in blade cut pork chops.
11. You need 1 tbsp of Apple cider vinegar.

To smother meat means to cook it low-and-slow in rich gravy until. Add pork chops, and brown on both sides. Smothered chops are a traditional southern comfort food served over a bed of white rice. Feast your eyes on the most amazing comfort food of all time- smothered pork chops!

Smothered Pork Chops step by step

1. Cook Bacon.
2. Place bacon on paper towel covered plate. Leave bacon grease in the pan..
3. Using 2 tbs of bacon grease add onions, garlic, 2tbs of brown sugar, rhyme and a 1/4 tsp of salt. Cook until onions are soft and carmelized..
4. Add 1 cup of chicken broth. Scrape pan to remove those yummy brown bits..
5. Place in slow cooker with remaining chicken broth..
6. Add remaining brown sugar, soy sauce, tapioca, and the bay leaves..
7. Season chops with salt and pepper. (I browned my chops in skillet then I placed them in slow cooker.)This step isn't necessary though. Place in slow cooker and push into liquid..
8. Cover and cook on low for 6 to 8 hours or on high for 4 to 5 hours..
9. Place chops on a serving plate and cover with foil..
10. Remove bay leaves ans skim as much fat as possible off of surface..
11. Stir in vinegar and season to taste..
12. I served it over mashed potatoes. Top that with sauce, bacon and chopped parsley..
13. Enjoy.

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Homemade Smothered Pork Chops Recipe - I love to serve this with mashed potatoes- either on the side or on top of t. Move the pork chops around the skillet a bit and let them cook until they're sizzling around the edges and golden on the first side. These smothered pork chops are also a very quick meal and my husband and kids all love it. These Smothered Pork Chops are super easy to make, and the smell of them cooking will bring your family running to the table! The chops come out nice and tender after lightly simmering in a creamy.

I believe you can make great and tasty Smothered Pork Chops recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!