Easiest Way to Make The Best Bicol Express

Bicol Express - Bicol Express is pure comfort food! With pork cubes cooked in coconut milk and chili peppers, it's rich, creamy, spicy and delicious! Serve with steamed rice for a hearty and big flavored meal!

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Quick and Easy Bicol Express Recipes.

THE TASTIEST & SPICIEST BICOL EXPRESS (exact ingredients below) BICOL EXPRESS is a popular Filipino dish. It is a spicy food made of pork, chilies. Named after the train that travels between Manila and Bicol, this popular Bicolano dish will make you reach for water faster than the bullet train. You can cook Bicol Express using 9 ingredients and 7 steps.

Bicol Express Ingredients

1. You need 2 lbs of pork belly, cut into strips.
2. You need 3 cups of coconut milk.
3. You need 1 of medium onion, minced.
4. You need 6 cloves of garlic, minced.
5. You need 3 tbsp of ginger, minced.
6. Prepare 1/2 cup of shrimp paste (bagoong).
7. You need 6 of thai chili peppers or serrano pepper.
8. Prepare 2 tbsp of cooking oil.
9. You need to taste of Salt & pepper.

Pork Bicol Express is a type of Filipino spicy pork dish. Pork slices are cooked in coconut milk with Thai chili and long green peppers. Its main source of flavor is derived from shrimp paste. Bicol Express is a Filipino dish of browned pork cooked with finger chilies and coconut cream.

Bicol Express step by step

1. Take a wide pot or wok and heat cooking oil.
2. Saute garlic, onion, & ginger.
3. Add pork and continue cooking for 5-7 minutes or until the color becomes light brown.
4. Add shrimp paste (bagoong) and Thai chili or serrano pepper and stir.
5. Pour coconut milk and bring to boil. Simmer for 40 minutes or until the pork is tender.
6. Season with salt & pepper to taste.
7. Serve hot and enjoy!.

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How to Make Simple Bicol Express - If you cook Bicol Express the way Speedy does, you get better texture, flavor and color. Filipino recipes and Filipino dishes in general aren't that known for its use of spices or for being hot spicey dishes unlike its neighboring Southeast Asian countries. Bicol Express is a spicy pork stew cooked in coconut milk which is definitely one of the most Bicol Express has it's funny, if not weird, name from the train that travels the Naga(Bicol)-Manila route. Bicol express is a spicy Filipino stew consisting of bite sized pieces of pork with chilies, coconut milk, shrimp paste (bagoong), onions, tomato and garlic. The dish is named after the train in the Bicol.

I believe you can make great and tasty Bicol Express recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!