Recipe: Homemade Crockpot Pulled Pork Chili

Easy Pork Recipes Homemade

Crockpot Pulled Pork Chili -

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Perfect Crockpot Pulled Pork Chili Recipes.

Crockpot Pulled Pork Chili You can cook Crockpot Pulled Pork Chili using 9 ingredients and 5 steps.

Crockpot Pulled Pork Chili Ingredients

  1. Prepare 2 lbs of Pork Roast.
  2. Prepare 1 lbs of beans.
  3. You need 1 of large sweet onion, diced.
  4. You need 1 of large bell pepper, diced.
  5. You need 2 of gloves garlic, minced.
  6. You need 1 tbs of cumin.
  7. Prepare 1 tbs of chili powder.
  8. Prepare 1/2 tbs of red pepper flakes.
  9. You need 1 cup of BBQ sauce.

Crockpot Pulled Pork Chili instructions

  1. Soak beans over night.
  2. Drain beans, rinse, fill crockpot with water til just over beans.
  3. Add everything else.
  4. Trim fat from roast. Add it to the pot. Salt & pepper.
  5. Crockpot on high 6 - 8 hours. Shred pork.

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Recipe: Homemade Crockpot Pulled Pork Chili -

I believe you can make great and tasty Crockpot Pulled Pork Chili recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!