Easiest Way to Cook Easy Filipino Food Series: Mom’s Sweet & Spicy Pork Caldereta (Pork Stewed in Liver Paste)

Easy Pork Recipes Homemade

Filipino Food Series: Mom’s Sweet & Spicy Pork Caldereta (Pork Stewed in Liver Paste) -

Delicious Filipino Food Series: Mom’s Sweet & Spicy Pork Caldereta (Pork Stewed in Liver Paste) Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

Filipino Food Series: Mom’s Sweet & Spicy Pork Caldereta (Pork Stewed in Liver Paste) You can cook Filipino Food Series: Mom’s Sweet & Spicy Pork Caldereta (Pork Stewed in Liver Paste) using 15 ingredients and 5 steps.

Filipino Food Series: Mom’s Sweet & Spicy Pork Caldereta (Pork Stewed in Liver Paste) Ingredients

  1. Prepare 1 kg of pork ribs/belly.
  2. Prepare 1 cup of liver paste.
  3. You need 1/2 of peanut butter.
  4. You need Half of a stick butter.
  5. Prepare 1 of medium onion chopped.
  6. You need 2 cloves of garlic minced.
  7. Prepare 1 tablespoon of soy sauce.
  8. Prepare 2 tsp of worcestershire sauce.
  9. You need 1 tsp of ground black pepper.
  10. Prepare 1 tsp of dried chilli.
  11. You need of Pineapple tidbits.
  12. You need 1 of medium carrot.
  13. Prepare 1 cup of dried green peas.
  14. You need 1 tsp of salt.
  15. Prepare 1/2 cup of pork broth.

Filipino Food Series: Mom’s Sweet & Spicy Pork Caldereta (Pork Stewed in Liver Paste) step by step

  1. Boil the pork first for about 30 minutes medium Low fire. Set aside 1/2 cup of broth then drain excess water..
  2. In a separate pan, Sauté onions, garlic in butter then add the pork soy sauce, Worcestershire sauce, black pepper and salt..
  3. Add the water, liver paste and peanut butter then let it simmer for 3-5 minutes..
  4. Add the pineapple tidbits, green peas and carrots and simmer again for 3-5 minutes until carrot is cooked..
  5. Add the dried chilli and serve with hot rice!.

Find out another easy and tasty recipes here

Homemade Filipino Food Series: Mom’s Sweet & Spicy Pork Caldereta (Pork Stewed in Liver Paste) Recipes -

I believe you can make great and tasty Filipino Food Series: Mom’s Sweet & Spicy Pork Caldereta (Pork Stewed in Liver Paste) recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!