Pork Belly Stew with Shitake Mushroom - You can make so many ways in cooking pork belly.but this method my boss like so much because of mushroom and waysan which is good and more nutrient . Minced meat stew with shitake mushroom. Next Recipe: Steamed Mui Choy with Pork Belly.
The Best Pork Belly Stew with Shitake Mushroom Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.
It has a mild sweet sauce and is perfect when cooked as tender as possible.
Add Knorr Pork Cube, star anise, and Shitake mushrooom.
Note: add more water if needed.
You can have Pork Belly Stew with Shitake Mushroom using 11 ingredients and 4 steps.
Pork Belly Stew with Shitake Mushroom Ingredients
- Prepare 3 of pork belly (chunked).
- You need 500 g of lean pork (chunked).
- You need 5 of shitake mushroom (sliced).
- Prepare 4 of star anise.
- Prepare 4 of eggs (boiled).
- Prepare 1 tbsp of five spice powder.
- Prepare of Salt.
- Prepare of Pepper.
- Prepare of Chinese cooking wine.
- You need 1 tbsp of caramel sauce.
- Prepare of Oil.
Braise pork belly (Dong Po Rou) is surprisingly simple to prepare because it only involves six ingredients. You need a few hours of stewing before you can taste the fantastic evening combination of flavor and texture of the meat, which is definitely worth the wait. Heat the oil in a large lidded saucepan over a medium-high heat. Fry the lengths of spring onion Add the rice wine, soy sauces, sugar, mushrooms and their soaking liquid and enough water to cover the pork.
Pork Belly Stew with Shitake Mushroom step by step
- Heat the pan, add some oil, then fry garlic and star anise until golden brown..
- Put the pork belly and lean pork in, sauteé with chinese cooking wine, wait until it's almost cooked. Then add some water..
- Season with five spices, salt, sugar, then add caramel sauce to darken..
- Add the egg, keep stiring until it's cooked and thicken..
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Recipe: Best Pork Belly Stew with Shitake Mushroom - Cover the pan and simmer gently for. Ingredients: dried shitake mushroom potatoes fox nuts wolfberries red dates yellow soybeans garlic the pork bones Dried anchovies, dried kelp, eggs, garlic, green onion, hot pepper flakes, kimchi, korean radish, onion, pork, pork belly, salt, sesame oil, soft tofu, sugar, vegetable oil. Discover the magic of the internet at Imgur, a community powered entertainment destination. Lift your spirits with funny jokes, trending memes, entertaining gifs, inspiring stories, viral videos, and so much more. Hearty Shitake Mushrooms and eggs are healthy and Delicious!
I believe you can make great and tasty Pork Belly Stew with Shitake Mushroom recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!