BBQ Pulled Pork -
The Best BBQ Pulled Pork Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.
You can cook BBQ Pulled Pork using 6 ingredients and 7 steps.
BBQ Pulled Pork Ingredients
- You need 1-2 pound of boneless pork loin, cut into small chunks.
- You need 2 teaspoons of bacon fat.
- You need 1 of small onion, sliced.
- You need 2 cups of chicken stock.
- Prepare 1 tablespoon of orange marmalade.
- Prepare 1 (18 ounce) of bottle of BBQ sauce.
BBQ Pulled Pork instructions
- Heat bacon fat in a large skillet or frying pan..
- Sear pork and onion in bacon fat. Brown meat on all sides..
- Add the chicken broth and and marmalade. Simmer gently for 30 minutes..
- Pour in the BBQ sauce, mix and simmer for 30 more minutes..
- With a fork or potato masher, shred the meat to desired consistency..
- If the sauce is wetter than you would like turn up the heat and cook the moisture off, stirring every 3-5 minutes..
- Serve hot in buns with coleslaw or over rice..
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Delicious BBQ Pulled Pork Recipe -
I believe you can make great and tasty BBQ Pulled Pork recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!