Simple Pork Gravy over Buttered Rice Recipe

Easy Pork Recipes Homemade

Pork Gravy over Buttered Rice -

Simple Pork Gravy over Buttered Rice Recipes are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

Pork Gravy over Buttered Rice You can cook Pork Gravy over Buttered Rice using 9 ingredients and 6 steps.

Pork Gravy over Buttered Rice Ingredients

  1. You need 1 of Pork Loin.
  2. You need 2 packets of McCormick's Brand Turkey Gravy.
  3. Prepare 1 pkg of Knorr Brand Beef Stock.
  4. Prepare 2 Packages of Instant Jasmine Rice.
  5. You need 1 stick of Butter.
  6. Prepare 1-3 tbsp of Corn Starch.
  7. You need of Water.
  8. You need of Salt.
  9. You need of Pepper.

Pork Gravy over Buttered Rice instructions

  1. Place pork, beef stock, and water into crockpot or instant pot. In Crockpot, cook for 6 hours on low. For instant pot, cook for 20 minutes per pound on high pressure. When finished cooking in instant pot, quick release..
  2. Remove pork and shred finely. Transfer cooking liquid to pot on stove, or leave it in the instant pot and use sautee mode for heat..
  3. Add gravy mix packets and 2 cups of water. Allow cooking liquid to boil. If gravy is thin, use a small amount of corn starch to thicken..
  4. Fold shredded pork back into.
  5. Microwave rice as directed on package. Fold in butter..
  6. Serve gravy over warm rice..

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Simple Pork Gravy over Buttered Rice Recipes -

I believe you can make great and tasty Pork Gravy over Buttered Rice recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!