Easy Chopped Pork in a Sauce Recipes

Easy Pork Recipes Homemade

Chopped Pork in a Sauce -

The Best Chopped Pork in a Sauce Recipes are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

Chopped Pork in a Sauce You can have Chopped Pork in a Sauce using 17 ingredients and 8 steps.

Chopped Pork in a Sauce Ingredients

  1. You need of Meat------------------.
  2. You need 2 pounds of Boston Pork Roast.
  3. Prepare 2 quarts of water.
  4. You need of Seasonings one---------------.
  5. You need 1-1/2 cup of finely chopped celery.
  6. You need 1 of medium onion diced finely.
  7. Prepare 1 teaspoon of liquid smoke.
  8. Prepare 1 tablespoon of kosher salt divided.
  9. You need 1-1/2 teaspoon of ground black pepper.
  10. You need 1/4 cup of ground paprika.
  11. Prepare 1 teaspoon of ground cumin.
  12. Prepare 1/2 cup of sugar.
  13. You need 1-1/2 teaspoon of red wine vinegar.
  14. You need of Seasonings two-----------------.
  15. You need 1-1/2 teaspoon of granulated garlic powder.
  16. Prepare 1/3 cup of tomato paste.
  17. You need 1-1/2 tablespoons of yellow prepared mustard.

Chopped Pork in a Sauce instructions

  1. Cut the meat off the Boston Butt. Set into the water and bring to a boil..
  2. Add the seasonings one using half the salt, with the onions..
  3. Add the celery next..
  4. Boil for 30 minutes..
  5. Take the meat out and chop into pieces like the size of minced meat..
  6. Add back to the broth adding the rest of the salt, tomato paste, and mustard..
  7. Stir in well and let it reduce and thicken..
  8. It should be the time the garlic is added right as it is thickening. It is done here. I hope you enjoy!.

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Easiest Way to Cook Perfect Chopped Pork in a Sauce -

I believe you can make great and tasty Chopped Pork in a Sauce recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!