Roasted Pork Shoulder -
If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.
Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Quick and Easy Roasted Pork Shoulder Recipe.
You can cook Roasted Pork Shoulder using 6 ingredients and 6 steps.
Roasted Pork Shoulder Ingredients
- Prepare 1 of Pork Shoulder.
- Prepare 1 of Yam.
- Prepare 1 of onion, chopped.
- Prepare dash of Salt & Pepper.
- You need dash of garlic powder.
- Prepare dash of ground cumin.
Roasted Pork Shoulder step by step
- Clean off the pork shoulder..
- Before adding the seasons you can score (cut into )the pig skin to easy cooking off the fat.
- Add the Salt & Pepper and garlic powder on the meat side of the shoulder..
- Then turn it over to where the pig skin is face up and add the garlic powder and ground cumin(lighty) to the skin.
- Once the pork shoulder is seasoned you can place the chopped onion and yam on top and around the pork shoulder..
- Place into the oven at 400 and cook it for a half a hour for each pound. But i usually go for 4-5 hours.
Find out another easy and tasty recipes here
Easy Roasted Pork Shoulder Recipes -
I believe you can make great and tasty Roasted Pork Shoulder recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!