Cranberry Orange Pork Roast -
If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.
Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Quick and Easy Cranberry Orange Pork Roast Recipes.
You can have Cranberry Orange Pork Roast using 6 ingredients and 5 steps.
Cranberry Orange Pork Roast Ingredients
- Prepare 3 lb of Pork roast or loin.
- Prepare 1 can of Whole berry cranberry sauce.
- You need 1 each of Orange, zest and juice.
- You need 1/4 cup of Honey.
- Prepare 1/4 tsp of Each of cloves & nutmeg.
- Prepare 1 of as needed Salt and pepper.
Cranberry Orange Pork Roast instructions
- Season the roast with salt and pepper. Brown on all sides in a hot skillet..
- Place roast in a crockpot..
- Mix remaining ingredients. Pour over roast..
- Cook on low for 8 hours or more..
- I serve this with rice and honey glazed carrots..
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Recipe: Simple Cranberry Orange Pork Roast -
I believe you can make great and tasty Cranberry Orange Pork Roast recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!