Pulled Pork Flatbread -
If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.
Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is The Best Pulled Pork Flatbread Recipes.
You can cook Pulled Pork Flatbread using 7 ingredients and 4 steps.
Pulled Pork Flatbread Ingredients
- You need 1 of Prepared thin pizza crust (I bought one at the grocery store but homemade will be delicious also).
- Prepare 1/4 cup of Barbecue sauce.
- Prepare 6 oz of Pulled pork.
- You need 1 cup of Fresh mozzarella.
- You need 1 cup of Shredded cheddar cheese.
- Prepare 1/4 cup of Chopped red onion.
- You need 1 of Avocado, sliced.
Pulled Pork Flatbread instructions
- Preheat oven to 400°F.
- Place crust on a baking sheet or pizza stone and top with sauce then pulled pork, then onion and both cheeses..
- Bake 15 to 20 minutes.
- Top with fresh slices of avocado and enjoy!.
Find out another easy and tasty recipes here
Easiest Way to Make The Best Pulled Pork Flatbread -
I believe you can make great and tasty Pulled Pork Flatbread recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!