Recipe: Simple Time to eat, Pork Chops

Easy Pork Recipes Homemade

Time to eat, Pork Chops -

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Simple Time to eat, Pork Chops Recipes.

Time to eat, Pork Chops You can have Time to eat, Pork Chops using 21 ingredients and 9 steps.

Time to eat, Pork Chops Ingredients

  1. Prepare 1/2 teaspoon of ground sage.
  2. Prepare 1/4 teaspoon of celery salt.
  3. You need 1/2 teaspoon of salt.
  4. Prepare 1/2 teaspoon of seasoned salt.
  5. Prepare 1 teaspoon of smoked paprika.
  6. You need 1/2 teaspoon of ground black pepper.
  7. Prepare 1 teaspoon of granulated garlic powder.
  8. Prepare 1/2 teaspoon of onion powder.
  9. Prepare 1-1/4 pound of pork shoulder chops.
  10. You need 1 cup of all purpose flour.
  11. Prepare 1/2 teaspoon of ground sage.
  12. You need 1/4 teaspoon of celery salt.
  13. Prepare 1/2 teaspoon of salt.
  14. You need 1/2 teaspoon of seasoned salt.
  15. You need 1 teaspoon of smoked paprika.
  16. You need 1/2 teaspoon of ground black pepper.
  17. You need 1 teaspoon of granulated garlic powder.
  18. Prepare 1/2 teaspoon of onion powder.
  19. You need 1-1/4 pound of pork shoulder chops.
  20. Prepare 1 cup of all purpose flour.
  21. Prepare As needed of oil to fry.

Time to eat, Pork Chops instructions

  1. Gather the spices.
  2. Mix the spices and coat the chop.
  3. Add the spice coated chops in a bag and coat with flour. Let rest for 15 minutes.
  4. Fry in oil turning as needed till done.
  5. Mix the spices and coat the chop.
  6. Add the spice coated chops in a bag and coat with flour. Let rest for 15 minutes.
  7. Fry in oil turning as needed till done.
  8. Move to paper towels to absorb excessive oils.
  9. Serve I hope you enjoy!!.

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Recipe: Delicious Time to eat, Pork Chops -

I believe you can make great and tasty Time to eat, Pork Chops recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!