Crock-Pot Pulled Pork -
Simple Crock-Pot Pulled Pork Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.
You can cook Crock-Pot Pulled Pork using 8 ingredients and 3 steps.
Crock-Pot Pulled Pork Ingredients
- Prepare 2-2.5 lb of pork roast.
- Prepare 1/2 of large onion (sliced).
- Prepare 1 cup of bbq sauce.
- Prepare 1 tbs of paprika.
- You need 2 cloves of garlic (minced).
- You need 2 tsp of salt.
- Prepare 1 tsp of pepper.
- You need 1/2 cup of water.
Crock-Pot Pulled Pork instructions
- Add all ingredients to the Crock-Pot..
- High: 6-8 hours. Low: 8-10.
- For a simple coleslaw, checkout my other recipes..
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Perfect Crock-Pot Pulled Pork Recipes -
I believe you can make great and tasty Crock-Pot Pulled Pork recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!