Tasty Slow Cooker Pork Picnic Roast Recipes

Slow Cooker Pork Picnic Roast - This is a simple recipe to make in the slow cooker. When the roast is finished, it has a wonderful, sweet crust and an excellent flavor. Tomorrow, I will add BBQ sauce and make a pulled-pork sandwich.

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is The Best Slow Cooker Pork Picnic Roast Recipes.

Best pork for pork roast in a slow cooker - Though I originally created this recipe for pork loin, this recipe works brilliantly with pork loin, pork shoulder Pork Shoulder and Scotch Fillet - These cuts have more fat marbled through them so they are natural choices to use for slow cooker pork roasts. This is a simple slow roasted pork picnic with crispy skin. Because slow cookers are designed to cook food at a consistent temperature for hours on end, they are an ideal vessel for perfect braising. You can have Slow Cooker Pork Picnic Roast using 7 ingredients and 9 steps.

Slow Cooker Pork Picnic Roast Ingredients

1. Prepare 6 lb of Pork Shoulder Roast.
2. Prepare 2 can of 10.75 Ounce Can of Mushroom Soup.
3. Prepare 1 envelope of 1 ounce Dry onion soup.
4. Prepare 1 bunch of Carrots.
5. You need 2 can of Beef Broth.
6. Prepare 1 of Salt.
7. You need 1 of Pepper.

Roast until the pork is sizzling with a bit of char on the edges, about. My New Slow Cooker: For larger roasts I also brown the meat in the insert and not lose a bunch of the flavor by transferring the meat and leaving the A foolproof EASY slow cooker and oven method for a shatteringly crisp Pork picnic shoulder that is pull apart tender on the inside with a thin crisp cracklin'. The Picnic Roast is what we're using. This cut of meat is generally a little bit tougher than a Boston Butt, though ends up with a great final texture and more flavor.

Slow Cooker Pork Picnic Roast step by step

1. Brown both sides of the Pork in a frying pan. About 6 minutes on both sides. Salt and Pepper each side before you begin to brown them.
2. Pour one can of beef broth in the bottoms of slow cooker.
3. Place Pork in slow cooker.
4. Pour in the carrots.
5. Dump on both cans of mushroom soup.
6. Dump on dry onion soup mix.
7. Pour in the other beef broth can.
8. Cook on Low for 8 hours.
9. Meat will pull right off the bone. Plate and enjoy!.

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How to Make Simple Slow Cooker Pork Picnic Roast - Instead of getting those soft stringy - almost mushy - pieces of meat, we'll have meaty chunks of pork that we can literally pull apart with. Crock Pot Pork Roast - The best Slow Cooker Pork Roast. You're not thoroughly cooking the meat at this point. You may not normally think to turn to your slow cooker for a large, lean piece of meat, but this dish will definitely change your mind. Time to make slow cooker pork pot roast!

I believe you can make great and tasty Slow Cooker Pork Picnic Roast recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!