The Best Twice Cooked Pork Roast Fried Tacos Recipe

Twice Cooked Pork Roast Fried Tacos -

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Easy Twice Cooked Pork Roast Fried Tacos Recipe.

You can cook Twice Cooked Pork Roast Fried Tacos using 7 ingredients and 8 steps.

Twice Cooked Pork Roast Fried Tacos Ingredients

1. You need 1 cup of cooked pork roast.
2. You need 3 of medium flour tortillas.
3. You need 1/2 cup of diced tomatoes.
4. You need 1 cup of shredded iceberg lettuce.
5. Prepare To taste of salt.
6. Prepare To taste of ground black pepper.
7. Prepare 1/2 of large lime.

Twice Cooked Pork Roast Fried Tacos step by step

1. Add a little oil to a pan and heat.
2. Fry the tortillas.
3. Fry both sides.
4. Move to paper towels to absorb excessive oils.
5. Pull some of the pork apart and add to hot pan.
6. Fry crispy. Slice the lime into wedges..
7. Add the ingredients to the fried tortillas.
8. Serve with the lime. I hope you enjoy!!.

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Best Twice Cooked Pork Roast Fried Tacos Recipes -

I believe you can make great and tasty Twice Cooked Pork Roast Fried Tacos recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!