Pork Mechado -
Homemade Pork Mechado Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.
You can have Pork Mechado using 9 ingredients and 5 steps.
Pork Mechado Ingredients
- You need 1/2 kg of pork shoulder sliced into cubes.
- Prepare 1 of Knorr Pork Cube.
- You need 1 of large potato and carrots cubed.
- You need 1 sachet of tomato sauce.
- You need 3 cloves of garlic crushed and chopped.
- You need 1 of medium onion diced.
- Prepare 3 tablespoons of cooking oil.
- Prepare To taste of cheese.
- You need 3 pcs of hotdog (sliced).
Pork Mechado step by step
- Saute the garlic and onion until the onion gets soft..
- Add the pork. Cook until it pork turns light brown. Add the sliced hotdogs.
- Pour tomato sauce, knorr cubes and water. Let boil..
- Add the potato and carrots. Cook for 10 minutes.
- Add salt, ground black pepper and cheese to taste.
Find out another easy and tasty recipes here
Quick and Easy Pork Mechado Recipe -
I believe you can make great and tasty Pork Mechado recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!