Recipe: Simple Slow Cooker Pork Tacos

Easy Pork Recipes Homemade

Slow Cooker Pork Tacos -

Simple Slow Cooker Pork Tacos Recipes are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

Slow Cooker Pork Tacos You can cook Slow Cooker Pork Tacos using 12 ingredients and 3 steps.

Slow Cooker Pork Tacos Ingredients

  1. Prepare 5-6 lbs of Pork Shoulder (bone in preferred).
  2. You need 4 cups of Beef Broth.
  3. Prepare 2 cups of water.
  4. Prepare 2 of Large Onions (quartered or julienne).
  5. You need 4 of Poblano peppers (julienne).
  6. You need 2 of Jalapenos (diced).
  7. You need 2 tbsp of Parsley.
  8. You need 2 tbsp of Basil.
  9. You need 4 tbsp of Knorr Chicken Bouillon.
  10. You need of Queso fresco.
  11. Prepare of Mexican sour cream.
  12. Prepare of Corn Tortillas (flour if preferred).

Slow Cooker Pork Tacos step by step

  1. Put pork shoulder in roaster. Add all other ingredients. Set roaster to 225 degrees..
  2. After cooking for 12.5 hours shred for tacos..
  3. When plating put meat first followed by Onions and Poblanos. Gently squeeze taco at this point to remove juice (trust me even after that you will still bathe in it). Then add Queso Fresco. Drizzle Mexican Sour Cream. Top with Parsley.

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How to Make Homemade Slow Cooker Pork Tacos -

I believe you can make great and tasty Slow Cooker Pork Tacos recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!