Pork Tacos -

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Best Pork Tacos Recipes.

You can cook Pork Tacos using 12 ingredients and 5 steps.

Pork Tacos Ingredients

You need 1 lb. of Leftover pork roast, diced into small bite sized pieces.
Prepare of Taco kit with 10 hard shell tacos (or soft shell, if that’s your preference).
You need of Taco seasoning from taco kit.
Prepare 2/3 cup of water.
You need of Toppings:.
You need Bowl of shredded lettuce.
Prepare Bowl of diced tomatoes.
You need Bowl of sour cream.
Prepare Bowl of chopped scallions.
Prepare Bowl of chopped jalapeños.
You need Bowl of salsa.
Prepare Bowl of shredded cheddar cheese.

Pork Tacos instructions

Dice your leftover pork roast into bite size pieces and heat in a skillet on medium-high heat..
Once heated, add taco seasoning packet and water, as instructed on the taco kit, and simmer for about 4 minutes..
Preheat oven to 325 and place taco shells on a baking sheet. Heat in the oven for about 6-7 minutes, until shells are crisp..
Lay out all of your toppings for taco building..
I serve my tacos with Spanish rice. Enjoy!!.

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The Best Pork Tacos Recipes -

I believe you can make great and tasty Pork Tacos recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!